Antioxidant activity and phenolic compounds of ginger (Zingiber officinale Rosc.) determined by HPLC-MS/MS

Antioxidant activity and phenolic compounds of ginger (Zingiber officinale Rosc.) determined by HPLC-MS/MS

Experiments were performed by a Zivak®HPLC and Zivak®Tan-dem Gold Triple quadrupole (Istanbul, Turkey) mass spectrometry.

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